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Hi guys,just wondering what your thinking of having for christmas dinner this year,ie poultry,game etc.I love trying different things and gave up on goose a few seasons back,crikey it put me on the loo for 2 days solid,very greasy.Venison was ok but couldnt eat too much so now i stick with free range turkey but then had a phone call off my nephew over in holt asking if ide like fresh duck and pheasant for christmas eve...mmm has anybody tried pheasant,is it greasy?Also do you rate free range or think its a rip off?
cheers daz
cheers daz